🍎Fermented Apple Chutney🍎 Your favorite fall flavors, naturally preserved and full of probiotics! Sweet, savory, and gently spiced- this chutney brings together apples, dates, honey, and ginger for the perfect fall ferment! INGREDIENTS (makes 1 pint) -2-3 medium apples (about 2 cups finely chopped) -3–4 dates, pitted & chopped -1 small shallot (or ¼ onion), minced -1 tsp grated ginger -¼ tsp cinnamon -1 ½ tsp fine sea salt -Optional Spices: cloves, mustard seeds and chili flakes -1-2 tsp raw h
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