Mitsuba has built its reputation for serving only the highest quality and freshest sushi, Hibachi and Japanese cuisine in a comfortable and relaxing atmosphere at an affordable price.

2023/06/22 NEWS Results of the 78th Annual General Meeting of Shareholders Evaluation Results Regarding the Board Effectiveness of the Company's Board of Directors Notice …

Sep 23, 2022 · Mitsuba is a parsley-like herb popular in Japan. In fact, the name mitsuba is Japanese for "three leaves," which describes the way the bright green herb looks. It's used as …

Mitsuba's appearance is androgynous—many of his classmates have commented on his girly looks, and he tends to wear mostly pink outfits. He is a slender and relatively tall middle school …

Mitsuba Lobster Tempura lobster, avocado, mango and romained lettuce wrapped with soy bean paper and topped with marinated crabmeat served with sweet chili sauce.

Love Okazuya and Mitsuba is one of my favorites. They open super early and they even have regular kine plates you can order off the menu. Don't forget to grab the sweet potato crumbles

Nov 4, 2014 · It looks like flat-leaf parsley, has a clean “green” flavor like parsley, belongs to the same family (Apiaceae) as parsley and is sometimes called wild Japanese parsley, but …

MITSUBA Corporation (株式会社ミツバ, Kabushiki-gaisha MITSUBA) or simply MITSUBA, is a Japanese manufacturer of automobile parts including electrical components for wiper systems, …

Mitsuba, or Japanese wild parsley, has a celery-like flavor with a slightly bitter taste. Because of this refreshing, unique flavor, it’s used in soups, donburi, sushi rolls, omelets, and chawanmushi.

Jul 11, 2025 · Discover Mitsuba, the Japanese parsley: From traditional cuisine to modern cultivation. Everything about growing, usage, and significance in Japanese gastronomy.