If there’s one kitchen ingredient that Indian grandmothers have always sworn by for long, thick hair, it’s methi, better known as fenugreek. The tiny yellowish-brown seeds may look humble, but they’re ...

Lehsuni Methi Paneer works well in home kitchens because it focuses on balanced flavour rather than intensity.

Learn how to make Methi Thepla using fresh, organic methi right from the farm. This recipe captures the essence of village cooking with flavors that bring comfort and health. D.C. residents drive law ...

Makki ka atta gives it a grainy texture and gentle sweetness that no other flour can replicate. Fresh methi adds a light ...

Methi water is a versatile ingredient that has numerous health benefits, with one of them being a digestive aid. And here is exactly how it helps with digestion, but be careful of consuming only a ...

Drinking soaked methi water may aid in weight loss, reduce bloating, improve digestion, and help manage blood sugar levels.