Surprise! Gelatin is definitely not vegetarian. Here's why. Wanda Abraham / Getty Images Gelatin is such a neutral-seeming food. Once prepared, it wobbles and glistens so innocently. The powdered form ...

Cathedral-window jelly, also known as broken-glass jelly, is a classic dessert in the Philippines that's traditionally enjoyed on Christmas. When this treat is cut into, the colorful gelatin chunks ...

Known for its airy texture and slightly sweet, vanilla-infused flavor, this French Chantilly cream will add a delightful rich ...

Whether it's protein, probiotics or collagen, many supplements that come in powdered form are a bit bitter or use sweeteners that leave an aftertaste. Not always easy to swallow. That's why chef ...

These blondies take the traditional British trifle — typically a light-colored cake topped with whipped cream or custard and then fruit jelly — and transform it into stunning bar cookies. A chewy ...

Boxed broth from the grocery store is an ingredient that defines compromise. Where homemade broth can deliver a rich and deep flavor that takes soups and sauces to another level, even the best boxed ...

Christmas is this Thursday, with family gatherings of traditional foods. One of them, a French tradition, is the buche de noel log cake, symbolizing a log that is burned during the winter solstice for ...