When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

In this episode of In The Kitchen With Matt, I will show you how to make an easy omelette. Omelets are awesome and one of my favorite things to make for breakfast. So many varieties that you can make ...

A perfectly fluffy omelet takes practice, patience, and a lot of love. That's why we sought out the advice of celebrity chef ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Forget plain, old toast for breakfast. Instead, you could have ...

I enjoy many egg dishes, but I prefer a single egg texture — custardy. Soft, a little gooey, bordering on runny, velvet on the tongue. For me, a classic French omelet — a thin skin of cooked egg ...