Lacto-fermentation can be easily applied to cauliflower with great success. This show-stopping pickle uses toasted spices and fresh chilies to give it a kick, and turmeric to create a vivid colour.

Gut health has become the talk of every kitchen table lately, hasn’t it? The hype around probiotics and fermented foods is ...

In the days before refrigerators, chemical preservatives, and fossil-fueled transportation, starving to death in the winter was a much more pervasive fear. Fermentation first arose more than 10,000 ...

LOS ANGELES — Grounded Foods Co. is introducing cheese alternatives formulated with fermented cauliflower and hemp seeds. Products include lemon, garlic and thyme marinated goat cheese-style blocks; ...

For the steak, toss the cauliflower, ginger, fresh turmeric and scallions in extra virgin olive oil, and sauté till light brown. Add the Sichuan peppercorn and mashed sweet potato, sauté for five more ...

These days, you can't throw a mason jar without hitting an artisanal pickle maker... or kombucha maker... or kimchi maker. As hipsters proliferate, so does the research on the health benefits of ...

You know you are into new territory when you spend half an hour listening to two podcasters argue about kefir grains, mason jars and marijuana-laced kombucha. I'm a fairly keen fermenter and like ...

Simply sign up to the Life & Arts myFT Digest -- delivered directly to your inbox. On the morning of my visit to Rawduck, there has been a small — but rather pungent — explosion. Carbon dioxide ...